Simultaneous determination of glucose, maltose and sucrose in starch of six varieties of cassava

Simultaneous determination of glucose, maltose and sucrose in starch of six varieties of cassava

C. Carola C. Rojas, Baboo Nair, Adelina Herbas, Björn Bergenståhl

Keywords: Enzymatic hydrolysis, analysis, glucose, maltose, sucrose, Cassava; Claves: Hidrólisis enzimática, análisis, glucosa, maltosa, sacarosa, yuca.

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