Assessment of the formulations of anti-anemic biscuits with different contents of quinoa and different contents in heminic iron, by reduction of anemia in Holtzman rats

R. Brita Anaya González, Eusebio De La Cruz Fernández, Reynán Cóndor Alarcón, Eduardo Espitia Rangel, Ruth Navarro Torres, Jime Rivera Villar

Keywords: Anemia, Biscuit, Chenopodium quinoa, Bovine blood; Claves: Anemia, Galletas, Chenopodium quinoa, Sangre bovina.