Revista Boliviana de Química
1a Pagina Presentation 37 5
4a Pagina Editorial Board Vol. 37, No. 5
6a Pagina Indice Autores Vol. 37, No. 5
5a Pagina Contenido Vol. 37, No. 5
3a Pagina Vision Mission 37 Nº5
7a Pagina Abstracts List Vol. 37, No. 5
VARIATION IN CONCENTRATION OF FLAVONOIDS AND CHLOROPHYLL, AND CHANGES ON MORPHOLOGY AND FOLIAR ANATOMY, DUE TO VISIBLE (PAR) OR ULTRAVIOLET (UVA, UVB) RADIATION IN BACCHARIS LATIFOLIA.
MEASUREMENT OF MORPHOLOGICAL AND BIOMASS CHANGES, AND OF THE OXALIC ACID CONTENTS, AFTER IR AND UV RADIATION IN OXALIS TRIANGULARIS.
EXTRACTION, SEPARATION, AND IDENTIFICATION OF THE CAROTENOID-XANTHOPYLL, NEOXANTHIN, BY HPLC-MS FROM THE FOOD SPECIES INGA INGOIDES (RICH) WILLD, PACAY, COLLECTED IN COROICO, BOLIVIA.
THERMOCHEMICAL CONVERSION AND MICROSTRUCTURAL ANALYSIS OF SELF-REDUCING BRIQUETTES MADE OF HUSK RESULTING FROM LAMINATION COMING FROM THE FORMING PROCESS OF STEEL IN HOT (MILL SCALE), AND RECYCLED GRAPHITE.
